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Hamburgers on the Grill

Filed under: Barbecue; Author: Bob Blick; Posted: October 20, 2006 at 11:59 am;

Listen up. Premade frozen hamburger pattys from the store are excellent for grilling; if you get the right kind.

I buy 100% beef and have found Angus Burger pattys at our Sams club that are great and very juicy. I pull them out of the bag when I need them - frozen - and toss them right on the grill. The secret to this one is the reverse of what I said in previous posts - use low heat. This helps it defrost as it cooks.

I’m telling you - this is great and you don’t have to worry when you come home and don’t have meat thawed out.

However - DO NOT grill frozen steak.

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