Category Archives: Barbecue Safety

Dealing With Leftovers After Your Barbecue

At home, store leftovers in the refrigerator or freezer within 2 hours of taking food off the grill. Leftovers that have been off the grill for less than 1 hour can be safely transported home in a cooler — if … Continue reading

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Keep Food Hot After You Barbecue It

After cooking meat and poultry on the grill — at home or on a picnic — keep it hot until served. Keep the cooked meats hot by setting them to the side of the grill rack, not directly over the … Continue reading

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Using Marinades

It’s popular to marinade meat but precautions should be used for the safety of you and your family or guests. We’ll get into marinades in later posts, but I felt this was important to pass on. Marinade meats in the … Continue reading

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