Grilling Hamburgers

Posted on April 16, 2007 by Bob Blick

grilling hamburgersProbably more hamburgers are grilled than any other meat.

  • They don’t cost a lot
  • They are easy to grill
  • Almost everyone loves hamburgers
  • You can use frozen pattys so they are great for last minute meals

There is really not a whole lot of choice anymore when grilling burgers. For safety reasons, it’s recommended they are cooked thoroughly. If you are using a thermometer, Hamburgers made of ground beef should reach 160 °F.

There should be no red on the inside.

 

Read more . . . . . Grilling Hamburgers

Share and Enjoy:
  • Digg
  • del.icio.us
  • Facebook
  • NewsVine
  • Reddit
  • StumbleUpon
  • Google Bookmarks
  • Yahoo! Buzz
  • Twitter
  • Technorati
  • Live
  • LinkedIn
  • MySpace

About Bob Blick

Although I currently have over a dozen websites online, I started up realmencooking.com to share my passion and knowledge for barbecuing. I want this to be a fun and informative site and plan to write basically the way I talk.
This entry was posted in Barbecue. Bookmark the permalink.

Leave a Reply

Your email address will not be published. Required fields are marked *

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

Security Code: